Sucrose

(b-D-fructofuranose-[2-1]-a-D-glucopyranoside)
C12H22O11
[57-50-11]
Source: Sigma
Mw: 342.3
Author: Søren Balling Engelsen, Food Technology KVL.

(PE ASCII file)

Foodtechnology, Dairy and Food Science, Royal Vet. and Agricultural University, Denmark